Saf-instant^® Gold

Saf-instant^® Gold

Saf-instant^® Gold’s formula has been especially adapted for sweet doughs such as soft breads, puff-puffs, etc. Lesaffre has been producing yeast since 1853. Consequently, this high-quality dry yeast enables the baker to make the best quality products, whatever the production conditions (temperature, humidity, etc.). Success is easy with Saf-instant^® Gold!

• Authentic: great quality for all, even in difficult baking conditions
• Unique: whatever the kind of bread or baking method, Saf-instant^® Gold gives greater fermentation power and stability over time
• Innovative: Saf-instant^® Gold is produced by the Lesaffre worldwide group, and thus benefits from its innovations and developments.
• All products are certified by NAFDAC.